2 STEAK BURRITOS FILLED WITH RICE AND BEANS, TOPPED WITH CHEESE DIP AND GUACAMOLE SALAD
3 EGGS TOPPED WITH OUR SPECIAL RANCHERA SAUCE
12 IN TORTILLA FILLED WITH STEAK OR CHICKEN, RICE AND BEANS INSIDE. SERVED WITH SOUR CREAM, GUACAMOLE, PICO DE GALLO